Vanilla Cake

Like the others, this recipe adds eggs, baking powder, vegetable oil, cake flour, vanilla extract, sugar, and kosher salt. This recipe uses a little more eggs resulting in higher carbohydrates, cholesterol, and sodium, less vegetable oil, less cake flour, more vanilla extract resulting in an increased amount total sugars and carbohydrates, less sugar, and more kosher salt resulting in more sodium.

This recipe also contains buttermilk resulting in more total sugars, carbohydrates, cholesterol, and sodium.

Additionally, this recipe contains salted butter resulting in increased cholesterol and sodium.

This recipe has higher total sugars, and higher carbs compared to the other ones.

This recipe has more cholesterol, and more sodium.

Just like the others, this recipe uses eggs, baking powder, vegetable oil, cake flour, vanilla extract, sugar, milk, baking soda, and unsalted butter. This recipe adds a little more baking powder resulting in more calcium, more vegetable oil resulting in more fat, more cake flour, more vanilla extract, more sugar, more milk resulting in increased fat, and more unsalted butter resulting in an increased amount of fat.

This recipe also includes salt.

Compared to the other recipes, this one has increased fat because of the extra milk, eggs, vegetable oil, and unsalted butter, but fewer carbs, decreased protein, and less fiber.

The recipe contains lower cholesterol and a decreased amount of sodium.

The recipe includes more calcium, but a decreased amount of iron and less niacin.

Similar to the others, this recipe uses eggs, baking powder, cake flour, vanilla extract, sugar, kosher salt, milk, baking soda, and unsalted butter. This recipe contains a bit less eggs, less baking powder, less cake flour, less vanilla extract, less sugar, less milk, more baking soda resulting in more sodium, and less unsalted butter.

In addition, this recipe includes all purpose flour resulting in higher fiber and protein.

In addition, this recipe uses greek yogurt resulting in more protein, sodium, and cholesterol.

This recipe has an increased amount of fiber because of the extra all purpose flour and cake flour, and more protein because of the extra all purpose flour, eggs, milk, cake flour, unsalted butter, and greek yogurt, but fewer total sugars and less fat compared to the other ones.

The recipe contains increased sodium, and more cholesterol.

The recipe contains an increased amount of magnesium, increased potassium, and more vitamin B-12.