Cream Cheese Pound Cake

Today I'm taking a look at 3 recipes for cream cheese pound cake. These recipes contain higher fat, but decreased fiber, a decreased amount of protein, fewer carbohydrates, and fewer total sugars compared to average pound cake. They also have increased cholesterol, but less sodium.

Ingredient comparison

Ingredient comparison

Ingredient comparison

Ingredient comparison

Cream Cheese Pound Cake
CREAM CHEESE POUND CAKE RECIPE | EASY PRALINE COATED POUND CAKE
Cream Cheese Pound Cake Recipe
buttermilk
cake flour
cream cheese
eggs
salted butter
sugar
vanilla extract
cake flour
cream cheese
eggs
salted butter
sugar
vanilla extract
cake flour
cream cheese
eggs
oil
salt
sugar
unsalted butter
vanilla extract
Cream Cheese Pound Cake
CREAM CHEESE POUND CAKE RECIPE | EASY PRALINE COATED POUND CAKE
Cream Cheese Pound Cake Recipe
buttermilk
cake flour
cream cheese
eggs
salted butter
sugar
vanilla extract
cake flour
cream cheese
eggs
salted butter
sugar
vanilla extract
cake flour
cream cheese
eggs
oil
salt
sugar
unsalted butter
vanilla extract
 
 
 
 

Today I'm taking a look at 3 recipes for cream cheese pound cake. These recipes contain higher fat, but decreased fiber, a decreased amount of protein, fewer carbohydrates, and fewer total sugars compared to average pound cake. They also have increased cholesterol, but less sodium.

Ingredient comparison

Ingredient comparison

Ingredient comparison

Ingredient comparison

Cream Cheese Pound Cake
CREAM CHEESE POUND CAKE RECIPE | EASY PRALINE COATED POUND CAKE
Cream Cheese Pound Cake Recipe
buttermilk
cake flour
cream cheese
eggs
salted butter
sugar
vanilla extract
cake flour
cream cheese
eggs
salted butter
sugar
vanilla extract
cake flour
cream cheese
eggs
oil
salt
sugar
unsalted butter
vanilla extract
Cream Cheese Pound Cake
CREAM CHEESE POUND CAKE RECIPE | EASY PRALINE COATED POUND CAKE
Cream Cheese Pound Cake Recipe
buttermilk
cake flour
cream cheese
eggs
salted butter
sugar
vanilla extract
cake flour
cream cheese
eggs
salted butter
sugar
vanilla extract
cake flour
cream cheese
eggs
oil
salt
sugar
unsalted butter
vanilla extract
 
 
 
 

Cream Cheese Pound Cake

Cream Cheese Pound Cake

Recipe video

Recipe video

Recipe video

Recipe video

 
 
Ingredients

Ingredients

Ingredients

Ingredients

3 oz buttermilk
8 oz cream cheese
3 cup sugar
6 eggs
1 1/2 cup salted butter
3 cup cake flour
1 tbsp vanilla extract
3 oz buttermilk
8 oz cream cheese
3 cup sugar
6 eggs
1 1/2 cup salted butter
3 cup cake flour
1 tbsp vanilla extract
Macronutrient breakdown

Macronutrient breakdown

Macronutrient breakdown

Macronutrient breakdown

 
 
Nutrition Facts

Nutrition Facts

Nutrition Facts

Nutrition Facts

17 servings per recipe
Serving size:
4 oz (119g)
Calories
452
% Daily Value*
Protein
5g
11%
Total Fat
23g
4%
Saturated Fat
14g
Trans Fat
675mg
Total Carbohydrate
56g
43%
Total sugars
37g
37%
Dietary Fiber
418mg
1%
Sodium
211mg
14%
Cholesterol
125mg
42%
Iron
2mg
12%
Riboflavin
242mcg
19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
17 servings per recipe
Serving size:
4 oz (119g)
Calories
452
% Daily Value*
Protein
5g
11%
Total Fat
23g
4%
Saturated Fat
14g
Trans Fat
675mg
Total Carbohydrate
56g
43%
Total sugars
37g
37%
Dietary Fiber
418mg
1%
Sodium
211mg
14%
Cholesterol
125mg
42%
Iron
2mg
12%
Riboflavin
242mcg
19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Recipe video

Recipe video

Recipe video

Recipe video

 
 
Macronutrient breakdown

Macronutrient breakdown

Macronutrient breakdown

Macronutrient breakdown

 
 
Ingredients

Ingredients

Ingredients

Ingredients

3 oz buttermilk
8 oz cream cheese
3 cup sugar
6 eggs
1 1/2 cup salted butter
3 cup cake flour
1 tbsp vanilla extract
3 oz buttermilk
8 oz cream cheese
3 cup sugar
6 eggs
1 1/2 cup salted butter
3 cup cake flour
1 tbsp vanilla extract
Nutrition Facts

Nutrition Facts

Nutrition Facts

Nutrition Facts

17 servings per recipe
Serving size:
4 oz (119g)
Calories
452
% Daily Value*
Protein
5g
11%
Total Fat
23g
4%
Saturated Fat
14g
Trans Fat
675mg
Total Carbohydrate
56g
43%
Total sugars
37g
37%
Dietary Fiber
418mg
1%
Sodium
211mg
14%
Cholesterol
125mg
42%
Iron
2mg
12%
Riboflavin
242mcg
19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
17 servings per recipe
Serving size:
4 oz (119g)
Calories
452
% Daily Value*
Protein
5g
11%
Total Fat
23g
4%
Saturated Fat
14g
Trans Fat
675mg
Total Carbohydrate
56g
43%
Total sugars
37g
37%
Dietary Fiber
418mg
1%
Sodium
211mg
14%
Cholesterol
125mg
42%
Iron
2mg
12%
Riboflavin
242mcg
19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Summary

Summary

Summary

Summary

Ingredient comparison

Just like the other recipes, this one uses cream cheese, sugar, eggs, salted butter, cake flour, and vanilla extract. This recipe uses a little more sugar resulting in higher total sugars and carbs, more salted butter resulting in an increased amount of protein and sodium, and more vanilla extract resulting in more total sugars and carbohydrates.

Buttermilk

Additionally, this recipe adds buttermilk resulting in more protein, total sugars, carbohydrates, and sodium.

Nutrient comparison

Carbs, fat, and protein

Compared to the others, this recipe has an increased amount of protein, more total sugars, and higher carbs, but less fat.

Sodium and cholesterol

The recipe has more sodium.

Vitamins and minerals

The recipe includes an increased amount of calcium, more potassium, and more riboflavin.

Ingredient comparison

Just like the other recipes, this one uses cream cheese, sugar, eggs, salted butter, cake flour, and vanilla extract. This recipe uses a little more sugar resulting in higher total sugars and carbs, more salted butter resulting in an increased amount of protein and sodium, and more vanilla extract resulting in more total sugars and carbohydrates.

Buttermilk

Additionally, this recipe adds buttermilk resulting in more protein, total sugars, carbohydrates, and sodium.

Nutrient comparison

Carbs, fat, and protein

Compared to the others, this recipe has an increased amount of protein, more total sugars, and higher carbs, but less fat.

Sodium and cholesterol

The recipe has more sodium.

Vitamins and minerals

The recipe includes an increased amount of calcium, more potassium, and more riboflavin.

Cream Cheese Pound Cake

Cream Cheese Pound Cake

Recipe video

Recipe video

Recipe video

Recipe video

 
 
Ingredients

Ingredients

Ingredients

Ingredients

3 oz buttermilk
8 oz cream cheese
3 cup sugar
6 eggs
1 1/2 cup salted butter
3 cup cake flour
1 tbsp vanilla extract
3 oz buttermilk
8 oz cream cheese
3 cup sugar
6 eggs
1 1/2 cup salted butter
3 cup cake flour
1 tbsp vanilla extract
Macronutrient breakdown

Macronutrient breakdown

Macronutrient breakdown

Macronutrient breakdown

 
 
Nutrition Facts

Nutrition Facts

Nutrition Facts

Nutrition Facts

17 servings per recipe
Serving size:
4 oz (119g)
Calories
452
% Daily Value*
Protein
5g
11%
Total Fat
23g
4%
Saturated Fat
14g
Trans Fat
675mg
Total Carbohydrate
56g
43%
Total sugars
37g
37%
Dietary Fiber
418mg
1%
Sodium
211mg
14%
Cholesterol
125mg
42%
Iron
2mg
12%
Riboflavin
242mcg
19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
17 servings per recipe
Serving size:
4 oz (119g)
Calories
452
% Daily Value*
Protein
5g
11%
Total Fat
23g
4%
Saturated Fat
14g
Trans Fat
675mg
Total Carbohydrate
56g
43%
Total sugars
37g
37%
Dietary Fiber
418mg
1%
Sodium
211mg
14%
Cholesterol
125mg
42%
Iron
2mg
12%
Riboflavin
242mcg
19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Recipe video

Recipe video

Recipe video

Recipe video

 
 
Macronutrient breakdown

Macronutrient breakdown

Macronutrient breakdown

Macronutrient breakdown

 
 
Ingredients

Ingredients

Ingredients

Ingredients

3 oz buttermilk
8 oz cream cheese
3 cup sugar
6 eggs
1 1/2 cup salted butter
3 cup cake flour
1 tbsp vanilla extract
3 oz buttermilk
8 oz cream cheese
3 cup sugar
6 eggs
1 1/2 cup salted butter
3 cup cake flour
1 tbsp vanilla extract
Nutrition Facts

Nutrition Facts

Nutrition Facts

Nutrition Facts

17 servings per recipe
Serving size:
4 oz (119g)
Calories
452
% Daily Value*
Protein
5g
11%
Total Fat
23g
4%
Saturated Fat
14g
Trans Fat
675mg
Total Carbohydrate
56g
43%
Total sugars
37g
37%
Dietary Fiber
418mg
1%
Sodium
211mg
14%
Cholesterol
125mg
42%
Iron
2mg
12%
Riboflavin
242mcg
19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
17 servings per recipe
Serving size:
4 oz (119g)
Calories
452
% Daily Value*
Protein
5g
11%
Total Fat
23g
4%
Saturated Fat
14g
Trans Fat
675mg
Total Carbohydrate
56g
43%
Total sugars
37g
37%
Dietary Fiber
418mg
1%
Sodium
211mg
14%
Cholesterol
125mg
42%
Iron
2mg
12%
Riboflavin
242mcg
19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Summary

Summary

Summary

Summary

Ingredient comparison

Just like the other recipes, this one uses cream cheese, sugar, eggs, salted butter, cake flour, and vanilla extract. This recipe uses a little more sugar resulting in higher total sugars and carbs, more salted butter resulting in an increased amount of protein and sodium, and more vanilla extract resulting in more total sugars and carbohydrates.

Buttermilk

Additionally, this recipe adds buttermilk resulting in more protein, total sugars, carbohydrates, and sodium.

Nutrient comparison

Carbs, fat, and protein

Compared to the others, this recipe has an increased amount of protein, more total sugars, and higher carbs, but less fat.

Sodium and cholesterol

The recipe has more sodium.

Vitamins and minerals

The recipe includes an increased amount of calcium, more potassium, and more riboflavin.

Ingredient comparison

Just like the other recipes, this one uses cream cheese, sugar, eggs, salted butter, cake flour, and vanilla extract. This recipe uses a little more sugar resulting in higher total sugars and carbs, more salted butter resulting in an increased amount of protein and sodium, and more vanilla extract resulting in more total sugars and carbohydrates.

Buttermilk

Additionally, this recipe adds buttermilk resulting in more protein, total sugars, carbohydrates, and sodium.

Nutrient comparison

Carbs, fat, and protein

Compared to the others, this recipe has an increased amount of protein, more total sugars, and higher carbs, but less fat.

Sodium and cholesterol

The recipe has more sodium.

Vitamins and minerals

The recipe includes an increased amount of calcium, more potassium, and more riboflavin.

CREAM CHEESE POUND CAKE RECIPE | EASY PRALINE COATED POUND CAKE

CREAM CHEESE POUND CAKE RECIPE | EASY PRALINE COATED POUND CAKE

Recipe video

Recipe video

Recipe video

Recipe video

 
 
Ingredients

Ingredients

Ingredients

Ingredients

8 oz cream cheese
3 cup sugar
3 stick salted butter
6 eggs
3 cup cake flour
1 tsp vanilla extract
8 oz cream cheese
3 cup sugar
3 stick salted butter
6 eggs
3 cup cake flour
1 tsp vanilla extract
Macronutrient breakdown

Macronutrient breakdown

Macronutrient breakdown

Macronutrient breakdown

 
 
Nutrition Facts

Nutrition Facts

Nutrition Facts

Nutrition Facts

16 servings per recipe
Serving size:
4 oz (119g)
Calories
472
% Daily Value*
Protein
6g
11%
Total Fat
24g
4%
Saturated Fat
15g
Trans Fat
709mg
Total Carbohydrate
59g
45%
Total sugars
39g
39%
Dietary Fiber
441mg
1%
Sodium
210mg
14%
Cholesterol
131mg
44%
Iron
2mg
13%
Riboflavin
246mcg
19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
16 servings per recipe
Serving size:
4 oz (119g)
Calories
472
% Daily Value*
Protein
6g
11%
Total Fat
24g
4%
Saturated Fat
15g
Trans Fat
709mg
Total Carbohydrate
59g
45%
Total sugars
39g
39%
Dietary Fiber
441mg
1%
Sodium
210mg
14%
Cholesterol
131mg
44%
Iron
2mg
13%
Riboflavin
246mcg
19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Recipe video

Recipe video

Recipe video

Recipe video

 
 
Macronutrient breakdown

Macronutrient breakdown

Macronutrient breakdown

Macronutrient breakdown

 
 
Ingredients

Ingredients

Ingredients

Ingredients

8 oz cream cheese
3 cup sugar
3 stick salted butter
6 eggs
3 cup cake flour
1 tsp vanilla extract
8 oz cream cheese
3 cup sugar
3 stick salted butter
6 eggs
3 cup cake flour
1 tsp vanilla extract
Nutrition Facts

Nutrition Facts

Nutrition Facts

Nutrition Facts

16 servings per recipe
Serving size:
4 oz (119g)
Calories
472
% Daily Value*
Protein
6g
11%
Total Fat
24g
4%
Saturated Fat
15g
Trans Fat
709mg
Total Carbohydrate
59g
45%
Total sugars
39g
39%
Dietary Fiber
441mg
1%
Sodium
210mg
14%
Cholesterol
131mg
44%
Iron
2mg
13%
Riboflavin
246mcg
19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
16 servings per recipe
Serving size:
4 oz (119g)
Calories
472
% Daily Value*
Protein
6g
11%
Total Fat
24g
4%
Saturated Fat
15g
Trans Fat
709mg
Total Carbohydrate
59g
45%
Total sugars
39g
39%
Dietary Fiber
441mg
1%
Sodium
210mg
14%
Cholesterol
131mg
44%
Iron
2mg
13%
Riboflavin
246mcg
19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Summary

Summary

Summary

Summary

Ingredient comparison

Similar to the other recipes, this one uses cream cheese, sugar, eggs, salted butter, cake flour, and vanilla extract. This recipe includes a little more sugar resulting in more carbs and total sugars, less salted butter, and less vanilla extract.

Nutrient comparison

Carbs, fat, and protein

This recipe has higher fiber, more carbohydrates, and higher total sugars compared to the other ones.

Sodium and cholesterol

This recipe includes more cholesterol.

Vitamins and minerals

The recipe includes an increased amount of iron.

Ingredient comparison

Similar to the other recipes, this one uses cream cheese, sugar, eggs, salted butter, cake flour, and vanilla extract. This recipe includes a little more sugar resulting in more carbs and total sugars, less salted butter, and less vanilla extract.

Nutrient comparison

Carbs, fat, and protein

This recipe has higher fiber, more carbohydrates, and higher total sugars compared to the other ones.

Sodium and cholesterol

This recipe includes more cholesterol.

Vitamins and minerals

The recipe includes an increased amount of iron.

CREAM CHEESE POUND CAKE RECIPE | EASY PRALINE COATED POUND CAKE

CREAM CHEESE POUND CAKE RECIPE | EASY PRALINE COATED POUND CAKE

Recipe video

Recipe video

Recipe video

Recipe video

 
 
Ingredients

Ingredients

Ingredients

Ingredients

8 oz cream cheese
3 cup sugar
3 stick salted butter
6 eggs
3 cup cake flour
1 tsp vanilla extract
8 oz cream cheese
3 cup sugar
3 stick salted butter
6 eggs
3 cup cake flour
1 tsp vanilla extract
Macronutrient breakdown

Macronutrient breakdown

Macronutrient breakdown

Macronutrient breakdown

 
 
Nutrition Facts

Nutrition Facts

Nutrition Facts

Nutrition Facts

16 servings per recipe
Serving size:
4 oz (119g)
Calories
472
% Daily Value*
Protein
6g
11%
Total Fat
24g
4%
Saturated Fat
15g
Trans Fat
709mg
Total Carbohydrate
59g
45%
Total sugars
39g
39%
Dietary Fiber
441mg
1%
Sodium
210mg
14%
Cholesterol
131mg
44%
Iron
2mg
13%
Riboflavin
246mcg
19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
16 servings per recipe
Serving size:
4 oz (119g)
Calories
472
% Daily Value*
Protein
6g
11%
Total Fat
24g
4%
Saturated Fat
15g
Trans Fat
709mg
Total Carbohydrate
59g
45%
Total sugars
39g
39%
Dietary Fiber
441mg
1%
Sodium
210mg
14%
Cholesterol
131mg
44%
Iron
2mg
13%
Riboflavin
246mcg
19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Recipe video

Recipe video

Recipe video

Recipe video

 
 
Macronutrient breakdown

Macronutrient breakdown

Macronutrient breakdown

Macronutrient breakdown

 
 
Ingredients

Ingredients

Ingredients

Ingredients

8 oz cream cheese
3 cup sugar
3 stick salted butter
6 eggs
3 cup cake flour
1 tsp vanilla extract
8 oz cream cheese
3 cup sugar
3 stick salted butter
6 eggs
3 cup cake flour
1 tsp vanilla extract
Nutrition Facts

Nutrition Facts

Nutrition Facts

Nutrition Facts

16 servings per recipe
Serving size:
4 oz (119g)
Calories
472
% Daily Value*
Protein
6g
11%
Total Fat
24g
4%
Saturated Fat
15g
Trans Fat
709mg
Total Carbohydrate
59g
45%
Total sugars
39g
39%
Dietary Fiber
441mg
1%
Sodium
210mg
14%
Cholesterol
131mg
44%
Iron
2mg
13%
Riboflavin
246mcg
19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
16 servings per recipe
Serving size:
4 oz (119g)
Calories
472
% Daily Value*
Protein
6g
11%
Total Fat
24g
4%
Saturated Fat
15g
Trans Fat
709mg
Total Carbohydrate
59g
45%
Total sugars
39g
39%
Dietary Fiber
441mg
1%
Sodium
210mg
14%
Cholesterol
131mg
44%
Iron
2mg
13%
Riboflavin
246mcg
19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Summary

Summary

Summary

Summary

Ingredient comparison

Similar to the other recipes, this one uses cream cheese, sugar, eggs, salted butter, cake flour, and vanilla extract. This recipe includes a little more sugar resulting in more carbs and total sugars, less salted butter, and less vanilla extract.

Nutrient comparison

Carbs, fat, and protein

This recipe has higher fiber, more carbohydrates, and higher total sugars compared to the other ones.

Sodium and cholesterol

This recipe includes more cholesterol.

Vitamins and minerals

The recipe includes an increased amount of iron.

Ingredient comparison

Similar to the other recipes, this one uses cream cheese, sugar, eggs, salted butter, cake flour, and vanilla extract. This recipe includes a little more sugar resulting in more carbs and total sugars, less salted butter, and less vanilla extract.

Nutrient comparison

Carbs, fat, and protein

This recipe has higher fiber, more carbohydrates, and higher total sugars compared to the other ones.

Sodium and cholesterol

This recipe includes more cholesterol.

Vitamins and minerals

The recipe includes an increased amount of iron.

Cream Cheese Pound Cake Recipe

Cream Cheese Pound Cake Recipe

Recipe video

Recipe video

Recipe video

Recipe video

 
 
Ingredients

Ingredients

Ingredients

Ingredients

2 3/4 cup sugar
1/2 tsp salt
2 tbsp oil
3 cup cake flour
1 tbsp vanilla extract
8 oz cream cheese
6 eggs
1 1/2 cup unsalted butter
2 3/4 cup sugar
1/2 tsp salt
2 tbsp oil
3 cup cake flour
1 tbsp vanilla extract
8 oz cream cheese
6 eggs
1 1/2 cup unsalted butter
Macronutrient breakdown

Macronutrient breakdown

Macronutrient breakdown

Macronutrient breakdown

 
 
Nutrition Facts

Nutrition Facts

Nutrition Facts

Nutrition Facts

16 servings per recipe
Serving size:
4 oz (119g)
Calories
480
% Daily Value*
Protein
6g
11%
Total Fat
26g
4%
Saturated Fat
15g
Trans Fat
21mg
Total Carbohydrate
56g
43%
Total sugars
36g
36%
Dietary Fiber
443mg
1%
Sodium
143mg
10%
Cholesterol
132mg
44%
Riboflavin
247mcg
19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
16 servings per recipe
Serving size:
4 oz (119g)
Calories
480
% Daily Value*
Protein
6g
11%
Total Fat
26g
4%
Saturated Fat
15g
Trans Fat
21mg
Total Carbohydrate
56g
43%
Total sugars
36g
36%
Dietary Fiber
443mg
1%
Sodium
143mg
10%
Cholesterol
132mg
44%
Riboflavin
247mcg
19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Recipe video

Recipe video

Recipe video

Recipe video

 
 
Macronutrient breakdown

Macronutrient breakdown

Macronutrient breakdown

Macronutrient breakdown

 
 
Ingredients

Ingredients

Ingredients

Ingredients

2 3/4 cup sugar
1/2 tsp salt
2 tbsp oil
3 cup cake flour
1 tbsp vanilla extract
8 oz cream cheese
6 eggs
1 1/2 cup unsalted butter
2 3/4 cup sugar
1/2 tsp salt
2 tbsp oil
3 cup cake flour
1 tbsp vanilla extract
8 oz cream cheese
6 eggs
1 1/2 cup unsalted butter
Nutrition Facts

Nutrition Facts

Nutrition Facts

Nutrition Facts

16 servings per recipe
Serving size:
4 oz (119g)
Calories
480
% Daily Value*
Protein
6g
11%
Total Fat
26g
4%
Saturated Fat
15g
Trans Fat
21mg
Total Carbohydrate
56g
43%
Total sugars
36g
36%
Dietary Fiber
443mg
1%
Sodium
143mg
10%
Cholesterol
132mg
44%
Riboflavin
247mcg
19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
16 servings per recipe
Serving size:
4 oz (119g)
Calories
480
% Daily Value*
Protein
6g
11%
Total Fat
26g
4%
Saturated Fat
15g
Trans Fat
21mg
Total Carbohydrate
56g
43%
Total sugars
36g
36%
Dietary Fiber
443mg
1%
Sodium
143mg
10%
Cholesterol
132mg
44%
Riboflavin
247mcg
19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Summary

Summary

Summary

Summary

Ingredient comparison

Just like the others, this recipe includes cream cheese, sugar, eggs, cake flour, and vanilla extract. This recipe adds a little less sugar, and more vanilla extract.

Salt

This recipe adds salt.

Oil

Additionally, this recipe includes oil resulting in an increased amount of fat.

Unsalted butter

This recipe contains unsalted butter resulting in more fat.

Nutrient comparison

Carbs, fat, and protein

This recipe includes more fat, but fewer total sugars, less carbohydrates, decreased fiber, and a decreased amount of protein compared to the other ones.

Sodium and cholesterol

The recipe includes lower cholesterol and less sodium.

Vitamins and minerals

The recipe includes lower riboflavin.

Ingredient comparison

Just like the others, this recipe includes cream cheese, sugar, eggs, cake flour, and vanilla extract. This recipe adds a little less sugar, and more vanilla extract.

Salt

This recipe adds salt.

Oil

Additionally, this recipe includes oil resulting in an increased amount of fat.

Unsalted butter

This recipe contains unsalted butter resulting in more fat.

Nutrient comparison

Carbs, fat, and protein

This recipe includes more fat, but fewer total sugars, less carbohydrates, decreased fiber, and a decreased amount of protein compared to the other ones.

Sodium and cholesterol

The recipe includes lower cholesterol and less sodium.

Vitamins and minerals

The recipe includes lower riboflavin.

Cream Cheese Pound Cake Recipe

Cream Cheese Pound Cake Recipe

Recipe video

Recipe video

Recipe video

Recipe video

 
 
Ingredients

Ingredients

Ingredients

Ingredients

2 3/4 cup sugar
1/2 tsp salt
2 tbsp oil
3 cup cake flour
1 tbsp vanilla extract
8 oz cream cheese
6 eggs
1 1/2 cup unsalted butter
2 3/4 cup sugar
1/2 tsp salt
2 tbsp oil
3 cup cake flour
1 tbsp vanilla extract
8 oz cream cheese
6 eggs
1 1/2 cup unsalted butter
Macronutrient breakdown

Macronutrient breakdown

Macronutrient breakdown

Macronutrient breakdown

 
 
Nutrition Facts

Nutrition Facts

Nutrition Facts

Nutrition Facts

16 servings per recipe
Serving size:
4 oz (119g)
Calories
480
% Daily Value*
Protein
6g
11%
Total Fat
26g
4%
Saturated Fat
15g
Trans Fat
21mg
Total Carbohydrate
56g
43%
Total sugars
36g
36%
Dietary Fiber
443mg
1%
Sodium
143mg
10%
Cholesterol
132mg
44%
Riboflavin
247mcg
19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
16 servings per recipe
Serving size:
4 oz (119g)
Calories
480
% Daily Value*
Protein
6g
11%
Total Fat
26g
4%
Saturated Fat
15g
Trans Fat
21mg
Total Carbohydrate
56g
43%
Total sugars
36g
36%
Dietary Fiber
443mg
1%
Sodium
143mg
10%
Cholesterol
132mg
44%
Riboflavin
247mcg
19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Recipe video

Recipe video

Recipe video

Recipe video

 
 
Macronutrient breakdown

Macronutrient breakdown

Macronutrient breakdown

Macronutrient breakdown

 
 
Ingredients

Ingredients

Ingredients

Ingredients

2 3/4 cup sugar
1/2 tsp salt
2 tbsp oil
3 cup cake flour
1 tbsp vanilla extract
8 oz cream cheese
6 eggs
1 1/2 cup unsalted butter
2 3/4 cup sugar
1/2 tsp salt
2 tbsp oil
3 cup cake flour
1 tbsp vanilla extract
8 oz cream cheese
6 eggs
1 1/2 cup unsalted butter
Nutrition Facts

Nutrition Facts

Nutrition Facts

Nutrition Facts

16 servings per recipe
Serving size:
4 oz (119g)
Calories
480
% Daily Value*
Protein
6g
11%
Total Fat
26g
4%
Saturated Fat
15g
Trans Fat
21mg
Total Carbohydrate
56g
43%
Total sugars
36g
36%
Dietary Fiber
443mg
1%
Sodium
143mg
10%
Cholesterol
132mg
44%
Riboflavin
247mcg
19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
16 servings per recipe
Serving size:
4 oz (119g)
Calories
480
% Daily Value*
Protein
6g
11%
Total Fat
26g
4%
Saturated Fat
15g
Trans Fat
21mg
Total Carbohydrate
56g
43%
Total sugars
36g
36%
Dietary Fiber
443mg
1%
Sodium
143mg
10%
Cholesterol
132mg
44%
Riboflavin
247mcg
19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Summary

Summary

Summary

Summary

Ingredient comparison

Just like the others, this recipe includes cream cheese, sugar, eggs, cake flour, and vanilla extract. This recipe adds a little less sugar, and more vanilla extract.

Salt

This recipe adds salt.

Oil

Additionally, this recipe includes oil resulting in an increased amount of fat.

Unsalted butter

This recipe contains unsalted butter resulting in more fat.

Nutrient comparison

Carbs, fat, and protein

This recipe includes more fat, but fewer total sugars, less carbohydrates, decreased fiber, and a decreased amount of protein compared to the other ones.

Sodium and cholesterol

The recipe includes lower cholesterol and less sodium.

Vitamins and minerals

The recipe includes lower riboflavin.

Ingredient comparison

Just like the others, this recipe includes cream cheese, sugar, eggs, cake flour, and vanilla extract. This recipe adds a little less sugar, and more vanilla extract.

Salt

This recipe adds salt.

Oil

Additionally, this recipe includes oil resulting in an increased amount of fat.

Unsalted butter

This recipe contains unsalted butter resulting in more fat.

Nutrient comparison

Carbs, fat, and protein

This recipe includes more fat, but fewer total sugars, less carbohydrates, decreased fiber, and a decreased amount of protein compared to the other ones.

Sodium and cholesterol

The recipe includes lower cholesterol and less sodium.

Vitamins and minerals

The recipe includes lower riboflavin.